Butter Scotch

Butter Scotch

Ingredients:

• Sugar, Water, Milk, Class II Preservative And Citric Acid, Contains Permitted Synthetic Food Colours And Added Flavours.

Direction to use: 

• Add 2 tablespoons of sharbat in a glass of milk & stir.
• Add ice cubes & get tasteful drink.( Don’t Add Sugar)

Instruction:

• Shake well before use.
• Keep in cool & dry place.
• Ideal for ice cream, milkshakes, lassi, pudding, slush, etc.

Important Information:

• No Return, No Exchange.
• Actual Product May Vary From Images.